Poems about cherishing food

As one of the basic materials of human life, food plays an indispensable role.However, food waste still exists in our daily lives, which has brought us serious environmental and economic problems.

Ancient poets knew the importance of food. They not only drank water and thought about its source, but also cherished every hard-won food.In their poems, there are also many poems about cherishing food. Let us appreciate them together today.

“The grass grows in the original land, withering and flourishing every year.Wildfires never burn out, but spring breezes blow them again.The distant fragrance invades the ancient road, and the clear green meets the deserted city.I sent the king and grandson away again, full of love.”——-Fade ancient grass to say goodbye《

In this poem, Bai Juyi arouses people's cherishment of trivial things. No matter whether the sun is dry and cold, or the spring is warm and the flowers are blooming, we should cherish the materials around us.

“Grain Rain suddenly clears up, and the sky is clearer”——》Gift to the Eighth Guardsman《

What Du Fu said in this poem is "the grains of rice are sparsely falling on the plate", expressing his cherishment and importance of food in a poetic way.

“Where is your flying fox going now?Why did Hu leave me a lonely bamboo?”——》Dongli Yuefu--

The author compares waste to migration, showing his concern about the waste of resources.

We can feel the love and cherishment of ancient literati from these poems.Nowadays, social life has undergone great changes. Garbage classification, green environmental protection and other aspects have become hot topics in society.Each of us must play our own role and influence the people around us through our actions to complete the spirit of cherishing food that we have inherited.Although our own strength is small and insignificant, we should cherish the materials around us so that our beautiful life can continue.